Teppei Syokudo is a quick casual restaurant concept that specializes in high quality, authentic Japanese cuisine. Apart from our signature Kaisendon (featuring cubes of freshly cut tuna, salmon, yellowtail, scallops and Ikura heaped on Japanese white rice) which sees over 400 bowls being sold each day across all outlets.....

We are Singapore's first coffee shop style Yakiniku specialist - do drop by today to savour our quality meats at unbeatable prices!

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PS: We are open daily from 6pm-11.30pm (closed on Thursdays)

Mizuya (水屋, “water room” meaning “preparation area”) reflects the immense effort put in by Head Chef, Kenny to prepare feasts elegantly served on diners' plates – these encapsulating remarkable creativity, ensuing scrumptious flavours and textures. With an Omakase menu that changes with seasonal offerings .....