Free chicken bag at Texas Chicken S’pore with purchase of S$13.90 meal for 2







Japanese all-you-can-eat shabu-shabu restaurant chain Wagyu More from Hong Kong has opened its first outlet in Singapore at Bugis Junction on 9 October. The casual brand with a playful Japanese monster mascot has six outlets in Hong Kong and two in Malaysia. While the highlight here is the Australian and Japanese A5 wagyu, served with your choice of 10 soups such as chicken collagen, there are also more affordable non-wagyu options. Such as...
The Weekday All-You-Can-Eat Lunch, from $16.90

The cheapest all-you-can-eat option is the $16.90 set lunch where you get a free-flow of modest items like meatballs, vegetables, drinks and desserts. All items will be served to you by the wait staff instead of being laid out on a buffet table. If you need more protein, top up with the single plate of meat or two ($18.90 & $20.90 respectively), with your choice of chicken, beef, fish or pork…
Won't be surprised if the Wagyu slices are ultra paper thin.....you'd probably have to scarf down three dozen servings to get your money's worth.



To help restaurants in Singapore during this critical period, the Restaurant Association of Singapore (RAS) has reached out to landlords to write off their F&B tenants’ rent.
Jewel offer rental rebates to F&B outlets
In a press conference today (Feb. 13), RAS praised Jewel Changi Airport for being the first establishment in Singapore to offer rental rebates to restaurants in the mall.
The mall has reached out to restaurant tenants to offer them a 50 per cent reduction on gross rent. This was done even before RAS reached out to Jewel Changi Airport.
This, according to Tan, will go a long way in “saving livelihoods of employees”.
“Their kindness will not be forgotten.”
In the meantime, Andrew Tjioe, President Advisor of RAS and CEO of TungLok, has said that his restaurants have avoided serving certain foods like raw oysters and sashimi.
Anticipating more than 50% dip in business
Restaurants in Singapore have projected a dip in business since the first reported case of coronavirus, according to Vincent Tan, president of RAS.
This projection is based on both manpower cost and rental cost.
As a result of Covid-19, most businesses are anticipating more than 50 per cent loss of revenue over the next 3 months.
More at https://www.mothership.sg/2020/02/restaurant-association-singapore-coronavirus/
Give free haircut also complain, don't give free haircut also complain, sinkies complain way too much.
Texas chicken vs Ah Xiao duck - who will win?